Takoyaki (from Takoten)

Mochi Donuts (from Mochi Thai’m Donuts)

S’Mores Pot de Crème (from Euclid Hall)

Airplane Meal (from ANA Flight IAH – NRT)

Yokozuna Combo Ramen (from Ramen-Ya)

Raclette (from Restaurant Whymper-Stube)

Steak and Fries (from Batzoki Alde Zaharra)

Ice Cream (from Smith + Canon Ice Cream Co)

Tea Time Snack Tray (from Winter Tea)

Duck Breast and Crispy Leg a L’Orange (from Vine & Wheel)

Spinach and Ricotta Ravioli (from Gianni’s)

Setas (from Ultreia)

Italian Cookies (from Italian Delight by Avellutto)

French Toast (from Bardot Brasserie)

Currywurst (from Denver Christkindlmarket)

Pine Nut Spice Latte and Banana Bread (from Star Village Coffee)

Pizza Vegetariana (from Mercado El Mango)

Pork Belly Okonomiyaki (from Okonomiyaki Chitose)

Barbie High Tea (from Rosélys)

Chicken Liver Mousse (from Foiegwa)

Happle Juice (from Datamosh)

Tea Time Snack Tray (from Autumn Tea)

Cheese Board (from Le Herve du Vieux Moulin)

Octopus Mortadella (from Stoic & Genuine)

Taco Sampler (from Txiki Tako)

Fish & Chips (from Farm House at Breckenridge Brewery)

Papas with Salsa Huancaína (from El Curry Verde)

Chicory Taco with Pulled Pork (from De Karmeliet)

Cubano Sandwich (from Versailles Cuban Bakery)

Crispy Whole Fish (from Stoic & Genuine)